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Meatloaf Provencal


A generous Slab of Ground Beef marinated and infused with Onions, Roasted Garlic, Dijon, Basil, Eggs, and Breadcrumbs, bathed in a long simmering Red Wine Provencal Marinara Sauce (FR), topped with Parmesan Cheese, made together with your choice of Roasted Rosemary Potatoes or Garlic Mashed Potatoes, and a choice of Garden, Tomato, or Caesar's Salad.

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